料理
料理
料理

四季折々の地の物を活かした当館自慢のお料理

Enjoy our specialties of fresh,local and seasonal ingredients only here.Shinshu Beef,tender local beef that is nourished with apples,and Nozawana,local popular pickles,and you will find many delicious foods in Nagano.

料理料理料理

ウィンターシーズンのお料理の一例

ウィンターシーズンのお料理全体イメージ Green apple agar jelly

Please heat from the body core with a hot pot in the cold winter.Please enjoy dishes of Japanese-style Japanese dishes with pots and abundant vegetables.

お品書き

pickles/nozawana
small bowl/grated yam and tuna
boiled dishe/fish cake、fish ball
fried food/tempura(apple・mushroom・shishito green pepper)
fush/salt-grilled rainbow trout
Japanese hot pot
Sansai Soba
Green apple agar jelly
rice
soup


虹鱒の塩焼きSansai Sobaかしこのしんじょう

グリーンシーズンのお料理の一例

グリーンシーズンのお料理全体イメージ

When chewing, I made a steamy "Shinshu cattle" spreading a sweet sweetness as chewed.marbled beef is soft and you can enjoy the deep flavor.Please enjoy the exquisite meat produced by Shinshu.

お品書き

Appetizer seared bonito
fish Sauce of white fish
meat Shinshu beef steak
soup  Consomme soup
dessert Caramel cake


信州牛のステーキかつおのたたきキャラメルケーキ

朝食

朝食全体イメージ
栂池丘の上ホテル宮川 お得なおすすめプランはこちら

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